RTD Courses

Explore our comprehensive training programs in tourism and hospitality.

A spacious and modern dining area with neatly arranged tables and chairs. The room features a high ceiling with large, decorative light panels. The floor is polished with a reflective surface, and there's a large piece of artwork on the wall. Some people are visible in the background near the buffet area.
A spacious and modern dining area with neatly arranged tables and chairs. The room features a high ceiling with large, decorative light panels. The floor is polished with a reflective surface, and there's a large piece of artwork on the wall. Some people are visible in the background near the buffet area.
Sales Executive

Training for effective counter sales in tourism and hospitality.

Inside a small restaurant, people are dining at simple round tables. The focus is on the cooking area with trays of food in the foreground. Several individuals, including staff in aprons and customers, are present. The restaurant has a rustic, casual atmosphere with open walls and a green corrugated roof.
Inside a small restaurant, people are dining at simple round tables. The focus is on the cooking area with trays of food in the foreground. Several individuals, including staff in aprons and customers, are present. The restaurant has a rustic, casual atmosphere with open walls and a green corrugated roof.
Food Service

Learn essential skills for food and beverage service roles.

A sophisticated restaurant interior featuring a raw bar. The setting is elegant with mosaic tiles on the wall displaying 'BRASSERIE 1783' and 'RAW BAR'. The dining area includes teal velvet chairs and a neatly set table. A chef is visible through a window into the kitchen, wearing a traditional white chef's hat.
A sophisticated restaurant interior featuring a raw bar. The setting is elegant with mosaic tiles on the wall displaying 'BRASSERIE 1783' and 'RAW BAR'. The dining area includes teal velvet chairs and a neatly set table. A chef is visible through a window into the kitchen, wearing a traditional white chef's hat.
A dimly lit interior space with several tables arranged in a row, each set with pots on portable stoves. Metal trivets and serving utensils are neatly placed on the tables, and light filters in through large glass windows, offering a glimpse of greenery outside.
A dimly lit interior space with several tables arranged in a row, each set with pots on portable stoves. Metal trivets and serving utensils are neatly placed on the tables, and light filters in through large glass windows, offering a glimpse of greenery outside.
Hospitality Training

Enhance your career with our hospitality training programs.

Tourism Skills

Develop skills for a successful career in tourism.

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Courses

Enhancing skills in tourism and hospitality sectors.

Training

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